Who we are and what we can offer
- highly trained technicians for distillery planning who make distilling equipment and have had years of experience setting up distilleries worldwide
- consulting from those who have authored numerous publications regarding the latest technological developments, grain mashing, fruit mashing and sensory aspects of distillation.
-preparation and analysis of spirits for competitions (worldwide)
-specific expertise in making whiskey using a variety of techniques
-specific expertise in working with fruit and herbs for gin, liqueurs, cordials, and infusions
-product development and help with distillate or mash problems




